Complete your stay at Penhein with an unforgettable Feast over the Fire dining experience with the wonderful Roo Hasan of PomPom Catering. Roo will take to our locally manufactured fire pits to bring to life a meal that will create lasting memories. Select from one of Roo’s expertly curated menus, each one taken from a mix of all our cultures – the Noor menu from Roo’s own half Indian heritage, Penhein’s Persian influences reflected in the Mehr menu, or honour our Welsh surrounding with the Cwtch menu. Whatever menu you choose, Roo is an advocate for seasonal cooking which is reflected in her ingredients selection. All you have to do is sit back and enjoy a perfectly prepared meal of your choice.
Date: 29th March - 22nd April 2024
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Date: 2nd April - 6th April 2024
Join in for 5 days of walking fun! This popular festival provides lots of great...
Date: 19th - 20th April 2024
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